Ingredients
Rice - ½ cup
urad dhaal - ¼ cup
chana dhaal - ¼ cup
thoor dhaal - ¼ cup
yellow moong dhaal - ¼ cup
red chillis
salt
Method
Soak everything in water over night. Grind with little water.
Make it like dosa and serve it hot.
Showing posts with label Tiffin. Show all posts
Showing posts with label Tiffin. Show all posts
Monday, May 5, 2008
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